Menu
You can order online on our website, By E-mail or by Phone.
Do you have questions about our menu? Don’t hesitate to ask us, we love to help you!
Do you have an allergy or dietary preferences? We can help you with your choices. Click here for our Allergens Menu
Pork dumplings in clear chicken broth
Shrimp dumpling in clear chicken broth.
Szechuan soup with bamboo, carrots, chicken, Chinese mushrooms and pickled radish.
Spicy Thai prawn soup with mushrooms and lime leaves.
Indonesian chicken soup with shredded chicken, glass noodles, bean sprouts and celery.
Refreshing pickled cucumber, slightly spicy.
Chicken with Thai basil, onion, baby gem, lime, fish sauce, pepper and coriander.
Beef with Thai basil, onion, baby gem, lime, fish sauce, pepper and coriander.
Roasted duck on a steamed Mandarin bun, served with cucumber and hoisin sauce.
Steamed pork dumplings with Chinese mushrooms.
Steamed prawn dumpling in a beautiful translucent ricewrapper.
Steamed seasonal vegetables.
Steamed filet of salmon with ginger, soy sauce, and spring onion.
Indonesian fried pork dumplings.
Fried mini springrolls with vegetable ragout.
Springrolls prepared with fresh vegetables and roasted pork.
Lightly coated fried prawns.
Cantonese style roasted pork.
Crispy pork belly.
Roast duck prepared to the classic recipe, served with plum sauce.
Chicken saté, pork saté and prawn saté with spicy sweet soy sauce and peanut sauce.
Prawns with cashew nuts, bamboo, cucumber and onion.
Cantonese pork in sweet and sour sauce.
Fried chicken filet sauteed with onion, paprika, peppers and “Five Spices”.
Bean curd and minced beef in soy paste sauce with Szechuan peppers and pickled radish.
Beef in soy paste sauce, Szechuan peppers, paprika, onions and bamboo.
Beef in black pepper sauce.
Seasonal vegetables in oyster sauce.
Mixed stir-fried seasonal vegetables in oyster sauce.
Prawn crackers.
Spicy cassava crackers.
Crisps made of the Indonesian Melindjo nut which has a slight bitter taste.
Vegetarian fried rice.
Vegetarian fried noodles from the provence of Fuijan.
Vegetarian fried rice noodles.
Chicken, Thai basil, onion, baby gem, cucumber, string beans, cherry tomatoes, lime, fish sauce, pepper and coriander.
Beef, Thai basil, onion, baby gem, cucumber, string beans, cherry tomatoes, lime, fish sauce, pepper and coriander.
White cabbage, bean sprouts, cucumber, string beans, water spinach, tofu, egg, fried onions, Emping Melindjo, spicy sweet soy sauce and peanut sauce.
Spicy Thai rice noodle soup with prawns, mushrooms and lime leaves.
Noodle soup with pork dumplings, vegetables and chicken broth.
Noodle soup with shrimp dumplings, vegetables ad chicken broth.
Noodle soup with Cantonese roasted pork and vegetables in chicken broth.
Noodle soup with roasted duck and vegetables in chicken broth.
Rice noodle soup with our curry stew of the day and vegetables.
Indonesian glass noodle soup with shredded chicken, bean sprouts, celery and rice.
An assortment of Indonesian dishes with steamed rice, fried rice, fried noodles or fried rice noodles of your choice.
Cantonese roasted pork, crisy pork belly and vegetables with steamed rice, fried rice, fried noodles or fried rice noodles of your choice.
Bean curd and minced beef in soy paste sauce with Szechuan peppers and pickled radish with steamed rice, fried rice, fried noodles or fried rice noodles of your choice.
Mixed stir fried seasonal vegetables in oyster sauce with steamed rice, fried rice, fried noodles or fried rice noodles of your choice.
2 chicken saté, 2 pork saté, 2 prawn saté, Acar Ketimun, Kerupuk Udang, spicy sweet soy sauce and peanut sauce with steamed rice, fried rice, fried noodles or fried rice noodles of your choice.
Javanese fried noodles with 2 chicken saté, Mama’s fried chicken, fried egg, Acar Ketimun and Kerupuk Udang.
Javanese fried rice with 2 chicken saté, Mama’s fried chicken, fried egg, Acar Ketimun and Kerupuk Udang.